| Specials of the Day | Events |
| Fax Order Form for Catering |
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PRINTABLE NOONER® MENU or click here to download our menu in PDF format (Adobe Reader required) |
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BREAD CHOICES: |
French, Light Rye, Dark Rye, Marble Rye, Kaiser, Onion, or Multi-Grain Wheat, Sourdough, Ciabatta |
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WITH: |
mayo, mustard, lettuce,
tomato, and/or Swiss cheese |
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ALBACORE TUNA |
7.25 |
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IMPORTED HAM |
5.75 |
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VIRGINIA SMOKED HAM |
8.25 |
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MAPLE GLAZED HAM |
6.25 |
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CHICKEN SALADS Your choice between Creamy garlic with herbs, Curry with raisins, or Sonoran with spicy oil & vinegar |
7.25 |
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SMOKED TURKEY |
6.25 |
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TURKEY BREAST |
5.95 |
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ITALIAN DRY SALAMI |
5.75 |
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PASTRAMI |
6.25 |
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ROAST BEEF |
6.25 |
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AVOCADO |
5.50 |
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CHEESE (Swiss or longhorn) IMPORTED CHEESE SANDWICH |
4.95 5.95 |
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BRAUNSCHWEIGER |
5.75 |
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EGG SALAD |
4.95 |
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MINI-SANDWICH |
less 2.00 |
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Pork roast rubbed with our own southwestern spices, slow-cooked, pulled, and marinated in an unique jalapeño and onion barbeque sauce. Topped off with the Duck’s famous coleslaw. Served on a onion roll. |
6.95 |
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THE CLASSIC REUBEN Corned beef or pastrami. Swiss cheese, sauerkraut relish, and thousand island dressing. We recommend toasted light rye. |
6.25 |
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THE HOT ONE Swedish style beef brisket with cheese and horseradish. We recommend French bread, onion roll, or kaiser roll. |
6.95 |
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THE BANGER European sausage, Danish ham mix, mustard, cheese on French bread |
6.95 |
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FULL OF BOLONEY For the kid in all of us |
4.50 |
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MINI-SANDWICH |
less 2.00 |
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BEGGAR’S BANQUET Peanut butter, butter with jam or sprouts |
2.95 |
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Vermont Treat Maple Glazed Ham, Pinenuts, Spinach, Sliced Apples, Duck and Decanter’s Famous Cheddar Cheese Spread on Multigrain |
8.25 |
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Smokey Forest Melted smoked Forest cheese on top of imported ham with mayo or butter, tomatoes, spinach, and pepper on toasted ciabatta |
6.95 |
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THE DUCKLING Smoked breast of duck , smoked turkey, cream cheese, cranberry walnut relish & watercress on walnut raisin country bread |
8.75 |
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BRIESCIUTTO Prosciutto, brie, sautéed sun dried tomatoes and your choice of mustard) We recommend French bread |
8.25 |
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THE GENOA Genoa salami, herb/garlic cream cheese, fresh spinach, marinated tomatoes on French bread |
6.50 |
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BACON TOMATO CHEESE We use Black Forest ham for Bacon |
7.25 |
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THE WHOLE THING Ham, turkey & salami |
8.25 |
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THE POCKET Coleslaw, pinenuts, cheese and your choice of meat |
Add $.50 to the price of the meat version on the sandwich menu |
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DELI TURKEY Turkey breast, walnuts, celery, leeks, blue cheese dressing, herbs |
7.25 |
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PENNSYLVANIA DUTCH TREAT Lebanon bologna, cheese, sauerkraut relish and champagne mustard. We recommend dark rye for choice of bread |
6.25 |
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WHERE’S THE BEEF Our vegetarian sandwich with tomatoes, celery, sprouts, lettuce, avocados, cucumbers, jicama, and pinenuts |
6.95 |
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All salads (except Spinach and Fruit) are splashed with a seasoned rice vinegar. DRESSINGS: HOUSE (MUSTARD POPPY SEED), BLUE CHEESE, POPPY SEED, RANCH, FAT-FREE ITALIAN, THOUSAND ISLAND |
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ALBACORE TUNA SALAD |
7.25 |
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CHICKEN SALADS Your choice between Creamy garlic with herbs, Curry with raisins, or Sonoran with spicy oil & vinegar |
7.25 |
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FIESTA SALAD
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6.95 |
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DELI TURKEY SALAD Turkey breast, walnuts, celery, leeks, blue cheese dressing, herbs |
7.25 |
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SPINACH SALAD We suggest mustard poppy seed for dressing |
6.25 |
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FRESH FRUIT SALAD We suggest poppy seed for dressing. Comes with dark rye and cheddar cheese spread |
5.95 |
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CHEF’S SALAD Smoked turkey, maple glazed ham, havarti cheese and jalapeno pepper cheese |
6.95 |
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ENTREE SALAD Make any of our sandwiches a salad |
Same price as the meat version on the menu |
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GREEN SIDE SALAD Tomatoes, Cucumbers on a bed of spring greens |
3.50 |
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MINI SALAD |
less $2.00 |
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DOUBLE THE MEAT! |
If the basic sandwich costs $6.25 or less, add $2.50 If the basic sandwich costs between $6.25 and $7.00, add $2.95 If the basic sandwich costs $7.00 or more, add $3.50 |
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BACON (BLACK FOREST HAM) |
3.50 |
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CROISSANT AS BREAD CHOICE |
.85 |
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DUCK & DECANTER CHEESE SPREAD ON DARK RYE |
1.29 |
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SPECIALTY CHEESE |
.50-1.00 |
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SUN DRIED TOMATOES |
.75 |
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MARINATED TOMATOES |
.50 |
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AVOCADO |
.75 |
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PINENUTS |
.75 |
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HORSERADISH |
.35 |
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SPECIALTY MUSTARD (HOT OR CHAMPAGNE) |
.35 |
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SALAD DRESSINGS |
.35 |
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PEPPERONCINIS (3) |
.35 |
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BUTTER, CUCUMBERS, SPROUTS, ONIONS |
.25 |
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SIDE SALADS 4 oz sides |
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ASSORTED CHICKEN SALADS |
3.29 |
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SEAFOOD SALAD |
3.29 |
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ALBACORE TUNA |
3.29 |
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DELI TURKEY |
3.29 |
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ASSORTED PASTA SALADS |
2.19 |
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FRUIT |
1.79 |
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POTATO, MACARONI, COLE SLAW |
1.49 |
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COTTAGE CHEESE w/fine herbs |
1.49 |
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CUCUMBER AND ONION |
1.79 |
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EGG SALAD |
1.59 |
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GREEK SALAD |
2.79 |
| GREEN SIDE SALAD | 3.50 |
Last Revision Date: 01/25/2008